At Heaton Mount we have three chefs offering our clients an exciting and varied menu.
Breakfasts (the full Yorkshire or continental) and the hot and cold buffet lunches are informal help-yourself affairs.
You will be served homemade scones and cakes with your morning coffee and afternoon tea.
The gourmet experience is dinner, when work is finished for the day and our chefs come into their own.
Dinner menus are planned in advance to suit each client.
Settle for silver-service formality and you have a choice of any number of courses between three and seven.
Opt for a relaxed "theme evening" and our chefs will create something very different: Caribbean? French? Mexican? If it's summer, how about a barbecue, finger buffet or canapés and cocktails?
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“I am not normally one for the following up on any service provided to me, but I feel I have to send this note to you to thank you for the superb services I received from Heaton Mount, Bradford School of Management. Whenever we require facilities and conferencing service, we will not hesitate to use you or recommend you.” Director, Property Solutions
“The environment and facilities are of the highest standard. The staff are professional and the co-ordination of events is outstanding. Heaton Mount is always an enjoyable experience.” Director of Social Services